If substituting Unflavored Protein in a receipe that calls for Vanilla or Chocolate protein, how much monkfruit should I use?

Related articles

• What are the best ingredients to use for a smoothie with the unflavored powder?
• Does your protein powder have an anti-caking agent added to it?
• How is the beef isolate made? Why does it contain so much collagen?
• What is the quality of life for these cows? Are they only grass fed?
• What is your monk fruit extract derived from?